Hot Trends In Culinary Arts}

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Hot Trends in Culinary Arts


Erin Mike

There are many hot trends in culinary arts that are either emerging or fully emerged now that 2010 is more than halfway through. These are the trends popping up in the hottest restaurants and bistros, as well as in food magazines and cooking networks on television. The following hot trends have taken the culinary arts world by storm:

Parisian Macaroons Although theyre not technically new, you can find these pastel-colored French sandwich cookies in the hottest cafes and bakeries of the moment more so than ever before. They are made from ground almond meringue filled with a flavored butter cream or ganache filling. They are even made with savory ingredients sometimes, and some say they are the new rival to the cupcake.

Italian Street Food Roman street food such as stuffed pork is slow cooked over a wood fire and served in fat slices or in sandwiches. You dont just find it on the streets anymore, though. You can find street foods from Italy and elsewhere in some of the hottest restaurants and bistros of the moment.


Tonkatsu This is Japans answer to the German schnitzel, and its taking the American culinary world by storm. Tonkatsus are panko breaded and deep-fried cutlets of pork served on their own, on rice with Japanese curry sauce or in sandwiches.

Global Sandwiches Lets face it, people love sandwiches. There are many global sandwiches setting the American culinary world ablaze, such as Vietnamese banh mi sandwiches made from baguettes stuffed with cilantro, pickled carrots and daikon and meats such as BBQ pork. They can also be strictly vegetarian style.

Carrier Waffles There are more waffles on desert menus than ever before, not to mention the resurging popularity of the soul food classic Chicken and Waffles. You can even find waffles being used as bread for sandwiches, with the grids filled with everything from maple to rosemary.

These five hot trends in culinary arts are not the only new flavors and concepts igniting the gastronomic world. Many emerging trends are yet to be seen. This will give us much to look forward to in 2011 and beyond.

Institutions offering quality Culinary Arts Programs include The International Culinary Institute at the Art Institutes, Le Cordon Blue Schools, The French Culinary Institute, The Culinary Institute of America and Johnson & Wales University.

Find the perfect

Culinary School


Culinary Arts Program

today and start your path to a rewarding career visit for more details.

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How To Be Prepared Stay Safe And Stay Healthy In Winter

Although winter comes as no surprise, many of us may not be ready for its arrival. If you are prepared for the hazards of winter, you are more likely to stay safe and healthy when temperatures start to fall.

Take These Steps for Your Home

Staying inside is no guarantee of safety. Take these steps to keep your home safe and warm during the winter months.

  • Winterize your home.
    • Install weather stripping, insulation, and storm windows.
    • Insulate water lines that run along exterior walls.
    • Clean out gutters and repair roof leaks.
  • Check your heating systems.
    • Have your heating system serviced professionally to make sure that it is clean, working properly, and ventilated to the outside.
    • Inspect and clean fireplaces and chimneys.
    • If you do not have a working smoke detector, install one. Test batteries monthly and replace them twice a year.
    • Have a safe alternate heating source and alternate fuels available.
    • Prevent carbon monoxide (CO) emergencies.
      • Install a CO detector to alert you of the presence of the deadly, odorless, colorless gas. Check batteries when you change your clocks in the fall and spring.
      • Learn symptoms of CO poisoning: headache, dizziness, weakness, upset stomach, vomiting, chest pain, and confusion.

Don’t Forget to Prepare Your Car

Get your car ready for cold weather use before winter arrives.

  • Service the radiator and maintain antifreeze level.
  • Check tire tread or, if necessary, replace tires with all-weather or snow tires.
  • Keep gas tank full to avoid ice in the tank and fuel lines.
  • Use a wintertime formula in your windshield washer.
  • Prepare a winter emergency kit to keep in your car in case you become stranded. The kit should include:
    • cell phone, portable charger, and extra batteries;
    • blankets;
    • food and water;
    • booster cables, flares, tire pump, and a bag of sand or cat litter (for traction);
    • compass and maps;
    • flashlight, battery-powered radio, and extra batteries;
    • first-aid kit; and
    • plastic bags (for sanitation).

Be prepared for weather-related emergencies, including power outages.

  • Stock food that needs no cooking or refrigeration and water stored in clean containers.
  • Ensure that your cell phone is fully charged.
  • When planning travel, be aware of current and forecast weather conditions.
  • Keep an up-to-date emergency kit, including:
    • Battery-operated devices, such as a flashlight, a National Oceanic and Atmospheric Administration (NOAA) Weather Radio, and lamps;
    • extra batteries;
    • first-aid kit and extra medicine;
    • baby items; and
    • cat litter or sand for icy walkways.
  • Protect your family from carbon monoxide.
    • Keep grills, camp stoves, and generators out of the house, basement and garage.
    • Locate generators at least 20 feet from the house.
    • Leave your home immediately if the CO detector sounds.

Take These Precautions Outdoors

Outdoor activities can expose you to several safety hazards, but you can take these steps to prepare for them:

  • Wear appropriate outdoor clothing: wear a tightly woven, preferably wind-resistant coat or jacket; inner layers of light, warm clothing; mittens; hats; scarves; and waterproof boots.
  • Sprinkle cat litter or sand on icy patches.
  • Learn safety precautions to follow when outdoors.
    • Work slowly when doing outside chores.
    • Take a buddy and an emergency kit when you are participating in outdoor recreation.
    • Carry a cell phone.

Do This When You Plan to Travel

When planning travel, be aware of current and forecast weather conditions.

  • Avoid traveling when the weather service has issued advisories.
  • If you must travel, inform a friend or relative of your proposed route and expected time of arrival.
  • Follow these safety rules if you become stranded in your car.
    • Make your car visible to rescuers. Tie a brightly colored cloth to the antenna, raise the hood of the car (if it is not snowing), and turn on the inside overhead lights (when your engine is running).
    • Move anything you need from the trunk into the passenger area. Stay with your car unless safety is no more than 100 yards away.
    • Keep your body warm. Wrap your entire body, including your head, in extra clothing, blankets, or newspapers. Huddle with other people if you can.
    • Stay awake and stay moving. You will be less vulnerable to cold-related health problems. As you sit, keep moving your arms and legs to improve circulation and stay warmer.
    • Run the motor (and heater) for about 10 minutes per hour, opening one window slightly to let in air. Make sure that snow is not blocking the exhaust pipe—this will reduce the risk of carbon monoxide poisoning.

Above all, be ready to check on family and neighbors who are especially at risk from cold weather hazards: young children, older adults, and the chronically ill. If you have pets, bring them inside. If you cannot bring them inside, provide adequate, warm shelter and unfrozen water to drink.


No one can stop the onset of winter. However, if you follow these suggestions, you will be ready for it when it comes.

Be sure to visit CDC’sWinter Weatherwebpage for more winter weather safety tips.

Red River ERsupports you and your family’s health. You can dependonus, orany one of our concierge-level, medical facilities to deliver the emergency care you deserve, 24 hours a day, 365 days a year.

Sprain And Coil Hair Styles}

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Bbq Safety}

Submitted by: Paula Gerie

Outdoor activities are always fun for social gatherings with friends and family and one great way to enjoy this time together is with a large BBQ on a warm summers night. However BBQ are known for posing risks which can, at times, be avoided by taking basic precautionary measures and not turning a blind eye to potentially dangerous situations. Mishandling of BBQs can have serious consequences which are best avoided. Never underestimate the danger that can come through striking the BBQ. It is all about common sense and preparing yourself for any situation which can occur when least expected.

We all want a safe experience when lighting the BBQ, so here are several tips which can turn a frightful experience in to a fun and enjoyable one. Many of us can find ourselves being easily distracted when handling the BBQ; after all how can we not be with when family and friends are present, we simply want to enjoy their company and there is no harm in that, obviously. Avoiding an injury and any damages simple precautions must be taken. Safety measures would naturally involve ensuring that your BBQ is in complete working order, always test this theory before your guests arrive, never assume that it will be ok for use, particularly if the BBQ has not been used for some time. Unfortunately a common mistake made by many is failing to ensure that the BBQ is furthest away from trees and wood as possible, for example the shed or childrens play houses; this can prove disastrous if not adhered to as such materials are set alight almost immediately if met with a live flame.


As we are all aware, children and pets are constantly active playing games and running around the garden; this is not a problem, but just keep them as far away from the BBQ and general cooking space as possible. Any toys and garden furniture such as hula hoops, footballs, and wooden chairs should also be kept well away from the BBQ and open flames. If in need of a break or for some reason the BBQ has to be left for a short period of time, always ensure another adult is present to take over; never under any circumstances it is wide to leave the BBQ unattended, this would be a careless act with disastrous results, particularly in the presence of children. In the event of an unexpected emergency, it is always wise to have a bucket of water, or even sand, present and ready to hand in order to act as quickly as possible to thwart potential blazes which can be caused by a live BBQ. A common mistake many people make is attempting to move the BBQ from one position to another; if the BBQ has been switched on and is in the process of heating up, or even cooking food, never attempt to move the BBQ; if this can be avoided, continue with the BBQ as is, however if for whatever reason the BBQ does need to be relocated, ensure it is completely turned off from the mains, wait for it to cool down as much as possible, protect with a weber BBQ cover for example, and then gently begin to move the heavy duty grill.

Another safety aspect overlooked by many is food safety; food poisoning can very easily be contracted from a BBQ due to undercooked meat and germs such as salmonella and E.coli being spread from raw meats on to food that is ready to be eaten. This can be largely avoided and germs can be killed by thoroughly cooking meat until it is piping hot. Weber BBQ U.K offers a wide range of Weber BBQ accessories which are a great aid to avoiding such disasters.

About the Author: An avid BBQ and outdoor grill specialist; Paula has dealt with varieties of high quality barbeques including

weber BBQs

and a range of BBQ accesories. Paula possesses years of experience and can advise on anything and everything from tools to first time BBQ tips.


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